Poultry Evaluation

What number is the gall bladder?

• 8

• 5

• 13

• 9

What part is number 11?

• Small Intestine

• Large Intestine

• Gall bladder

• Ceca

What part is number 12?

• Small Intestine

• Large Intestine

• Gall bladder

• Ceca

What part is number 13?

• Small Intestine

• Large Intestine

• Gall bladder

• Ceca

What part is number 14?

• Cloaca

• Large Intestine

• Gall bladder

• Ceca

What is one ADVANTAGE of the DEEP LITTER system for broilers?

• Easier & cheaper to startup

• Labour intensive

• Diseases spread easily

• Birds can be burnt from the build up of AMONIA

The large broiler chickens seen today are the result of Good GENETICS, NUTRITION & MANAGEMENT

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Tags

NGSS.MS-LS1-5

Which of the following is the most common production system used to rear broilers?

• Deep Litter

• Wood Floor

• Concrete Floor

• Slatted Floor

Which broiler system involved birds being keep in large outdoor areas with room to walk around?

• Free Range

• Deep Litter

• Battery Cage

• Concrete Floor

What is the primary purpose of poultry evaluation in the agricultural industry?

• To determine the genetic quality of the birds

• To assess the nutritional value of poultry feed

• To evaluate the environmental impact of poultry farming

• To calculate the cost of poultry production

Tags

NGSS.MS-LS3-1