Food and Nutrition

Food and Nutrition

4th Grade

15 Qs

quiz-placeholder

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Food and Nutrition

Food and Nutrition

Assessment

Quiz

Science

4th Grade

Practice Problem

Easy

NGSS
MS-LS2-3, MS-LS1-7, MS-LS1-2

+1

Standards-aligned

Created by

Lisa Thompson

Used 1+ times

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15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Organic compounds that control several body functions. e.g. A, C, K

Carbohydrates

Metabolism

Vitamins

Digestion

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Energy storage nutrients that help the body store some vitamins e.g. oils, butter, margarine

Fats

Carbohydrates

Minerals

Vitamins

3.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

What is the main reason for eating a wide variety of foods? 

to learn the food label

to provide all the nutrients you need 

to keep from getting bored with your diet 

to help improve physical fitness 

4.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

WHAT ARE THE 6 NUTRIENTS?

Carbs, Meats, Fibers, Water, Protein, and Dairy

Fruits, Milk, Fibers, Water, Pork, and Vitamins

Carbs, Fats, Minerals, Water, Proteins, and Vitamins

Carbs, Fats, Fibers, Cheese, Protein, and Vegtables

5.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

The body uses this to carry nutrients and waste. It also helps joints move smoothly.

Fat

Water

Minerals

Vitamin 

Tags

NGSS.MS-LS2-3

6.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Which of the following nutrients provides energy to the body?

carbohydrates

vitamins

water

minerals

Tags

NGSS.MS-LS1-7

7.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Which of the following nutrients is important for body, cell, and muscle growth and repair?

vitamins

fats

proteins

carbohydrates

Tags

NGSS.MS-LS2-1

NGSS.MS-LS2-3

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