FSSA Review

The diagram shows a model of the water cycle created by Jacob and his lab partner, Angelica. Which part of Jacob's and Angelica's model represents precipitation in the water cycle?

• Tiny drops of water forming at the top of the bottle.

• Drops of water running down the side of the bottle.

• The lamp shining on the bottle and the water

• Water sitting in the bottom of the bottle.

Tags

NGSS.HS-ESS2-1

NGSS.HS-ESS2-5

A picture of trees, clouds, and a pond is shown. Which process did light undergo on the pond’s surface to produce the image of the trees and clouds?

• Refraction

• Absorption

• Reflection

• Transmission

Tags

NGSS.MS-PS4-2

Which procedure should the students follow when conducting their experiment?

• Measure the force required to drag four different blocks over the same surface. Conduct three trials for each block.

• Measure the force required to drag the same block over four different surfaces. Conduct three trials for each surface.

• Measure the force required to drag the same block over the same surface using four different scales. Conduct three trials for each scale.

• Measure the force required to drag the same block over the same surface by four different students. Conduct three trials for each student.

Tags

NGSS.MS-PS2-2

What causes it to change seasons? 

• The tilt of the earths axis. 

• when the sun is closer to the northern hemisphere. 

• gravity.

• the orbit.

Tags

NGSS.MS-ESS1-1

NGSS.MS-ESS2-6

The outside layer of the earth is called ______________________.

• core

• crust

• mantle

• outer core

Tags

NGSS.HS-ESS2-1

What is the primary function of the Food Safety and Standards Authority (FSSA)?

• Regulate food safety standards

• Conduct scientific research

• Develop agricultural policies

• Manage environmental protection

Which of the following is a key component of the FSSA's role in public health?

• Ensuring food safety

• Promoting exercise

• Regulating pharmaceuticals

• Managing water resources

What scientific method is commonly used by the FSSA to assess food safety?

• Risk assessment

• Clinical trials

• Epidemiological studies

• Genetic testing

Which of the following is a real-world application of the FSSA's work?

• Reducing foodborne illnesses

• Increasing crop yields

• Developing new medications

• Improving air quality

Tags

NGSS.HS-LS2-7

What type of scientific data is crucial for the FSSA when evaluating food safety?

• Microbiological data

• Astronomical data

• Geological data

• Meteorological data