Day 2 Pancake Quiz

Day 2 Pancake Quiz

7th Grade

10 Qs

quiz-placeholder

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Day 2 Pancake Quiz

Day 2 Pancake Quiz

Assessment

Quiz

Science

7th Grade

Practice Problem

Easy

NGSS
MS-PS1-4, MS-PS3-4

Standards-aligned

Created by

Stephanie O'Brien

Used 5+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the first step before pouring pancake batter into the skillet?

Add 1/4 cup of water to the batter

Turn the skillet to 375°

Get your hand wet and flick water on the skillet to see if it is ready and hot enough

Use a large spoon to scoop the batter

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if the batter has thickened since yesterday?

Add 1/2 cup of water

Add 1/4 cup of water

Add 1 cup of water

Add no water

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many pancakes should you have cooking at the same time?

1

at least 2

3

4

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you watch for on top of the pancakes to know when to flip them?

Bubbles forming and edges look dry

Edges turning black

Batter becoming thick

Skillet making a sizzling noise

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do after both pancakes are done?

Put them on a paper towel

Put them on a real plate

Put them back in the batter

Put them in the fridge

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do with the skillet after setting the plate on the table?

Leave it on

Unplug it

Increase the temperature

Add more batter

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do if the water droplets barely sizzle on the skillet?

Start cooking immediately

Wait until it is hotter

Add more batter

Turn off the skillet

Tags

NGSS.MS-PS1-4

NGSS.MS-PS3-4

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