Chapter 9: Food, Soil, and Pest Management

Chapter 9: Food, Soil, and Pest Management

9th Grade

15 Qs

quiz-placeholder

Similar activities

Bio-Chem Pre-mid - Grade 9

Bio-Chem Pre-mid - Grade 9

9th Grade

14 Qs

S2 IS - 7.01 Air, Gas and Atmosphere

S2 IS - 7.01 Air, Gas and Atmosphere

8th Grade - University

15 Qs

Y8 Calcs Grids Prac 01

Y8 Calcs Grids Prac 01

7th - 10th Grade

10 Qs

FACING THE FUTURE - ADAPTING TO THE CHANGING CLIMATE

FACING THE FUTURE - ADAPTING TO THE CHANGING CLIMATE

KG - 12th Grade

11 Qs

Sc-F3 27April

Sc-F3 27April

7th - 9th Grade

11 Qs

Electromagnetic Waves

Electromagnetic Waves

7th - 10th Grade

10 Qs

Adolygu graffiau

Adolygu graffiau

1st - 11th Grade

12 Qs

sound 2

sound 2

8th - 9th Grade

10 Qs

Chapter 9: Food, Soil, and Pest Management

Chapter 9: Food, Soil, and Pest Management

Assessment

Quiz

Science

9th Grade

Medium

NGSS
MS-ESS3-4, MS-LS2-1, MS-LS2-4

+7

Standards-aligned

Created by

Mrs Kaplan

Used 22+ times

FREE Resource

AI

Enhance your content in a minute

Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...

15 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food security is:

The availability of food and one's access to it.

The ability to cook food.

The taste of food.

The cost of food.

Tags

NGSS.MS-ESS3-4

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How can society manage agricultural pests more sustainably?

By using more chemical pesticides

By implementing integrated pest management practices

By increasing monoculture farming

By ignoring pest issues

Tags

NGSS.HS-ESS3-4

NGSS.HS-LS2-7

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Food deserts impact the health of Americans by:

Increasing access to healthy food options

Decreasing access to healthy food options

Having no impact on food access

Improving overall health outcomes

Tags

NGSS.MS-LS2-1

NGSS.MS-LS2-4

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What causes food insecurity?

Lack of access to food

Abundance of food

Stable food supply

Excessive food production

Tags

NGSS.MS-LS2-1

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Draw Conclusions: Do you think the challenges society faces with regard to feeding the world’s growing population is an example of the concept of ecological carrying capacity? Why or why not?

Yes, because the growing population exceeds the ecological carrying capacity.

No, because the growing population does not affect the ecological carrying capacity.

Yes, because the ecological carrying capacity can adapt to the growing population.

No, because the ecological carrying capacity is irrelevant to population growth.

Tags

NGSS.MS-ESS3-4

NGSS.MS-LS2-1

NGSS.MS-LS2-4

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Organic agriculture is a farming system that emphasizes the use of natural inputs and processes. Which of the following best describes organic agriculture?

A farming system that uses synthetic fertilizers and pesticides

A farming system that emphasizes the use of natural inputs and processes

A farming system that relies on genetically modified organisms

A farming system that focuses on monoculture practices

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main goal of genetic modification according to the passage?

To enhance the nutritional value of food

To increase the yield of crops

To make plants resistant to pests

To improve the taste of food

Tags

NGSS.MS-LS4-4

Create a free account and access millions of resources

Create resources

Host any resource

Get auto-graded reports

Google

Continue with Google

Email

Continue with Email

Classlink

Continue with Classlink

Clever

Continue with Clever

or continue with

Microsoft

Microsoft

Apple

Apple

Others

Others

Already have an account?