Mastering Fraction Multiplication & Division for 5th Graders

A recipe calls for 3/4 cup of sugar. If you want to make 2 batches of the recipe, how much sugar do you need in total?

• 2 cups of sugar

• 1 cup of sugar

• 1.5 cups of sugar

• 3/4 cup of sugar

Tags

CCSS.4.NF.B.4B

CCSS.4.NF.B.4C

Sarah has 1/2 of a pizza left. She wants to share it equally with 3 friends. How much pizza will each person get?

• 3/8

• 1/8

• 1/4

• 1/2

Tags

CCSS.5.NF.B.7A

CCSS.5.NF.B.7C

A garden has 2/3 of its area planted with flowers. If the total area of the garden is 12 square meters, how many square meters are planted with flowers?

• 6 square meters

• 10 square meters

• 4 square meters

• 8 square meters

Tags

CCSS.4.NF.B.4B

CCSS.4.NF.B.4C

Tom read 3/5 of a book. If the book has 200 pages, how many pages did he read?

• 80 pages

• 100 pages

• 120 pages

• 150 pages

Tags

CCSS.4.NF.B.4B

CCSS.4.NF.B.4C

A chocolate bar is divided into 8 equal pieces. If you eat 3/8 of the bar, how much of the bar is left?

• 3/8 of the bar is left.

• 5/8 of the bar is left.

• 6/8 of the bar is left.

• 1/2 of the bar is left.

Tags

CCSS.5.NF.A.1

CCSS.5.NF.A.2

A bottle holds 1/2 liter of juice. If you fill 4 bottles, how many liters of juice do you have in total?

• 1 liter

• 3 liters

• 4 liters

• 2 liters

Tags

CCSS.3.NF.A.1

CCSS.3.NF.A.2B

Emma has 3/4 of a yard of fabric. She uses 1/2 of it to make a scarf. How much fabric does she have left?

• 1/4 of a yard

• 1/2 of a yard

• 3/8 of a yard

• 5/8 of a yard

Tags

CCSS.5.NF.A.1

CCSS.5.NF.A.2

A cake is cut into 6 equal slices. If 2/3 of the cake is left, how many slices are remaining?

• 5 slices

• 2 slices

• 4 slices

• 3 slices

Tags

CCSS.5.NF.B.7B

CCSS.5.NF.B.7C

A car travels 3/5 of a mile in 1/4 hour. What is the speed of the car in miles per hour?

• 1.5 miles per hour

• 3 miles per hour

• 4 miles per hour

• 2.4 miles per hour

Tags

CCSS.7.RP.A.1

If a box contains 1/2 dozen eggs, how many eggs are there in 3 boxes?

• 18

• 24

• 6

• 12

Tags

CCSS.5.NF.B.7B

CCSS.5.NF.B.7C