TLE 8

TLE 8

8th Grade

6 Qs

quiz-placeholder

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TLE 8

TLE 8

Assessment

Quiz

Hospitality and Catering

8th Grade

Practice Problem

Medium

Created by

KESHIA CARANAY

Used 2+ times

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6 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

5 sec • 2 pts

It is used for cooking pop over.

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2.

MULTIPLE CHOICE QUESTION

5 sec • 2 pts

It is used in baking muffin.

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3.

MULTIPLE CHOICE QUESTION

5 sec • 3 pts

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This is called ____________________.

GREATER

GRETER

GRATER

4.

FILL IN THE BLANK QUESTION

1 min • 3 pts

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This are the workhorses of the bakery and pastry shop and are essential for producing the bakery products.

5.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

IT is used to hold ingredients together.

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6.

FILL IN THE BLANK QUESTION

1 min • 3 pts

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This is called __________________