Higher Design: Understanding "Question 1"

What property is ideal for products involving food or drink?

• Hardwearing

• Easy to clean

• Impact resistant

• Heat resistant

What is a key aspect of a product's function related to safety?

• Use safely during its use

• Color and design

• Price and warranty

• Brand popularity

Which of the following is an aspect of aesthetics?

• Material

• Warranty

• Price

• Brand

Which of the following is NOT an aspect of aesthetics?

• Style

• Pattern

• Warranty

• Symmetry

What does anthropometrics in ergonomics NOT include?

• Diameter of handles

• Height of product

• Noise when turned on

• Width of gaps

What is an example of a physiological consideration in ergonomics?

• Satisfying click

• Diameter of handles

• Buttons easy to press

• Different colored parts

Which area of ergonomics involves the grip for comfort?

• Psychology

• Physiology

• Anthropometrics

• Aesthetics

What is the focus of ergonomics in product design?

• Aesthetics

• Functionality

• Human interaction

• Cost efficiency

What should be considered when designing a product for human use?

• Only the material

• Only the color

• Both the product and body parts

• Only the price

What is the primary goal of using anthropometrics in design?

• To increase production speed

• To enhance user comfort and efficiency

• To reduce material costs

• To improve aesthetic appeal