procedures on how to prepare a burger

procedures on how to prepare a burger

8th Grade

7 Qs

quiz-placeholder

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procedures on how to prepare a burger

procedures on how to prepare a burger

Assessment

Quiz

English

8th Grade

Hard

Created by

JUANCHO ORJETA

Used 2+ times

FREE Resource

7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

First procedure on how to prepare a burger.

Lay bun, cut side down on grill and cook until lightly toasted, 30 seconds to 1 minute.

Spread the mayonnaise and ketchup on the bun bottoms.

In a bowl, mix all the ingredients. Divide the mixture into equal portions and shape each into a patty about 4 inches wide.

Lay burgers on an oiled barbeque grill/pan over a solid bed of hot coals or high heat on a gas grill.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Second procedure on how to prepare a burger.

Lay bun, cut side down on grill and cook until lightly toasted, 30 seconds to 1 minute.

Spread the mayonnaise and ketchup on the bun bottoms.

Add lettuce, tomato, burger, onion, salt and pepper to taste.

Lay burgers on an oiled barbeque grill/pan over a solid bed of hot coals or high heat on a gas grill.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The third step in making a hamburger.

In a bowl, mix all the ingredients. Divide the mixture into

     equal portions and shape each into a patty about 4 inches wide.

Lay burgers on an oiled barbeque grill/pan over a solid bed

          of hot coals or high heat on a gas grill.

Cook burgers, turning once on grill/pan until browned on   

           both sides. Remove from grill/pan .

Lay bun, cut side down on grill and cook until lightly toasted,   

            30 seconds to 1 minute.          

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The fourth step in making a hamburger.

  Lay bun, cut side down on grill and cook until lightly toasted,

30 seconds to 1 minute.

In a bowl, mix all the ingredients. Divide the mixture into

equal portions and shape each into a patty about 4 inches wide.

Lay burgers on an oiled barbeque grill/pan over a solid bed

of hot coals or high heat on a gas grill.

Cook burgers, turning once on grill/pan until browned on

both sides. Remove from grill/pan .

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The fifth step in making a hamburger.

Lay bun, cut side down on grill and cook until lightly toasted,

30 seconds to 1 minute.

         

Spread the mayonnaise and ketchup on the bun bottoms.

Add lettuce, tomato, burger, onion, salt and pepper to taste.

Cook burgers, turning once on grill/pan until browned on

both sides. Remove from grill/pan .

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The sixth step in making a hamburger.

Lay bun, cut side down on grill and cook until lightly toasted,

30 seconds to 1 minute.

Spread the mayonnaise and ketchup on the bun bottoms.

Add lettuce, tomato, burger, onion, salt and pepper to taste.

Set bun tops in place.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The seventh step in making a hamburger.

Add lettuce, tomato, burger, onion, salt and pepper to taste.

Set bun tops in place.

Spread the mayonnaise and ketchup on the bun bottoms.

Cook burgers, turning once on grill/pan until browned on

both sides. Remove from grill/pan .