Vietnamese Spring Rolls Quiz

What is the main ingredient used to wrap Vietnamese spring rolls?

• Rice paper

• Lettuce

• Nori

• Tortilla

Which protein is commonly used in Vietnamese spring rolls?

• Chicken

• Pork

• Shrimp

• All of the above

Which of the following is a typical filling in Vietnamese spring rolls?

• Beef and cheese

• Fish and potatoes

• Shrimp, pork, and herbs

• Bacon and lettuce

What type of herb is commonly found in Vietnamese spring rolls?

• Basil

• Oregano

• Cilantro

• Rosemary

Which dipping sauce is traditionally served with Vietnamese spring rolls?

• Soy sauce

• Hoisin sauce with peanut butter

• Fish sauce

• Sweet chili sauce

What is the name of the Vietnamese spring rolls when they are served with cooked ingredients like grilled pork or shrimp?

• Gỏi cuốn

• Nem nướng

• Chả giò

• Bánh mì

In addition to protein, what is another key ingredient in Vietnamese spring rolls?

• Rice noodles

• Fried tofu

• Bread crumbs

• Cooked potatoes

How are Vietnamese spring rolls typically served?

• Hot and fried

• Cold and wrapped in rice paper

• Grilled

• Boiled

What is the Vietnamese term for "spring roll"?

• Chả giò

• Gỏi cuốn

• Bánh xèo

• Phở

Which of the following is commonly used as a garnish for Vietnamese spring rolls?

• Crushed peanuts

• Fried onions

• Shredded cheese

• Chopped parsley