cooking products

cooking products

10th Grade

36 Qs

quiz-placeholder

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cooking products

cooking products

Assessment

Quiz

English

10th Grade

Medium

Created by

Grażyna Kuśmierek

Used 2+ times

FREE Resource

36 questions

Show all answers

1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

The b _ _ _ _ _ _ told his customer that he didn't have any poultry available.

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

The shop sells _ _ _ _ that comes from many different animals.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

An expensive meat from a small sheep is ....

sirloin

lamb

veal

venison

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Birds that are used for meat are called poultry.

TRUE

FALSE

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Preparation is quicker with dressed fish than with whole fish.

TRUE

FALSE

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fish should be cooked with more heat than other foods.

TRUE

FALSE

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To remove the outer layer from something

roe

shuck

dress

clam

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