大肠检验MPN法
Authored by B J
Specialty
University
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8 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
初发酵采用的培养基是
生理盐水
LST肉汤
BGLB肉汤
2.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
每个试管装有______LST肉汤培养基
1mL
10mL
10L
1环
3.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
每个LST肉汤培养基试管中接种______样品稀释液
1mL
10mL
10L
1环
4.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
复发酵实验采用的培养基是
生理盐水
LST肉汤培养基
BGLB培养基
5.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
复发酵实验中每个试管装_____BGLB培养基
1mL
10mL
10L
1环
6.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
每个BGLB培养基试管中接种______样品稀释液
1mL
10mL
10L
1环
7.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
初发酵培养时间是_______
24+_2h
48+_2h
24-48h
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