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Coral Reefs 1 – Abiotic Factors

Authored by Stephanie Bell

Biology

12th Grade

NGSS covered

Used 2+ times

Coral Reefs 1 – Abiotic Factors
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31 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Vocabulary: Coral bleaching is a phenomenon where coral loses its color due to:

a decrease in water temperature

an increase in water temperature

a decrease in sunlight

an increase in salinity

Tags

NGSS.MS-LS2-4

NGSS.MS-LS1-5

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Vocabulary: Define coral reef.

A type of rock formation

A marine ecosystem characterized by reef-building corals

A type of seaweed

A type of fish

Tags

NGSS.MS-LS2-3

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Vocabulary: A food web is a complex network of what?

Interconnected food chains

Single food chain

Unrelated organisms

Energy sources

Tags

NGSS.MS-LS2-3

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Vocabulary: Define grazer.

A person who eats small amounts of food throughout the day

An animal that feeds on grass

A machine used for cutting grass

A type of plant that grows in grasslands

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Vocabulary: Ocean acidification is defined as:

The increase in ocean temperature due to global warming.

The decrease in pH levels of the ocean due to absorption of carbon dioxide from the atmosphere.

The rise in sea levels caused by melting ice caps.

The increase in salinity of ocean water.

Tags

NGSS.HS-ESS2-2

NGSS.HS-ESS2-6

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Vocabulary: Define producer.

An organism that makes its own food

An organism that consumes other organisms

A decomposer in the ecosystem

A type of consumer

Tags

NGSS.MS-LS2-3

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Vocabulary: Zooxanthellae are:

a type of bacteria

a type of algae

a type of fungus

a type of virus

Tags

NGSS.MS-LS2-3

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