Amplify Modeling Matter Chapter 3 Quiz

Quiz
•
Science
•
5th Grade
•
Easy
Standards-aligned
Wayground Content
Used 30+ times
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Why do molecules 2 and 5 need an emulsifier?
They are both gases that require an emulsifier to combine.
They are two liquids that do not mix well together, requiring an emulsifier to combine.
They are solids that need an emulsifier to dissolve in water.
They are both polar substances that mix easily without an emulsifier.
2.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is a common example of an unstable mixture?
Oil and water, which separate when left alone.
Salt and water, which dissolve completely.
Sand and gravel, which mix uniformly.
Vinegar and baking soda, which react to form a gas.
Tags
NGSS.MS-PS1-2
3.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Do all liquids need an emulsifier to mix?
Yes, all liquids require an emulsifier to mix.
No, only certain liquids that do not mix well together, like oil and vinegar, need an emulsifier.
Only solid liquids need an emulsifier to mix.
Emulsifiers are only needed for liquids that are heated.
4.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What role does an emulsifier play in cooking?
It helps to thicken sauces and soups.
It helps combine ingredients like oil and vinegar in salad dressings, preventing them from separating.
It adds flavor to dishes by enhancing spices.
It serves as a preservative to extend shelf life.
5.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is the main function of an emulsifier?
To create a stable mixture of two liquids that do not mix
To enhance the flavor of food products
To preserve food by preventing spoilage
To thicken liquids and improve texture
6.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
What is an example of a stable mixture?
Salad dressing that remains mixed after shaking.
Oil and water that separate over time.
Sand and salt mixed together.
Fruit juice that settles at the bottom.
7.
MULTIPLE CHOICE QUESTION
3 mins • 1 pt
Can you name a common emulsifier used in food?
Egg yolk
Flour
Salt
Sugar
Create a free account and access millions of resources
Similar Resources on Wayground
10 questions
Mixtures - Separating Mixtures

Quiz
•
5th Grade
12 questions
Mixtures of Solids

Quiz
•
4th - 5th Grade
10 questions
Kitchen Chemical Changes

Quiz
•
5th Grade
20 questions
Mixture and Solutions STAAR Review

Quiz
•
5th Grade
10 questions
Mixture and Solution

Quiz
•
4th - 6th Grade
17 questions
Modeling matter unit assessment

Quiz
•
5th Grade
11 questions
Mixtures and Solutions

Quiz
•
4th - 5th Grade
20 questions
Mixtures and Solutions

Quiz
•
5th Grade
Popular Resources on Wayground
10 questions
Lab Safety Procedures and Guidelines

Interactive video
•
6th - 10th Grade
10 questions
Nouns, nouns, nouns

Quiz
•
3rd Grade
10 questions
9/11 Experience and Reflections

Interactive video
•
10th - 12th Grade
25 questions
Multiplication Facts

Quiz
•
5th Grade
11 questions
All about me

Quiz
•
Professional Development
22 questions
Adding Integers

Quiz
•
6th Grade
15 questions
Subtracting Integers

Quiz
•
7th Grade
9 questions
Tips & Tricks

Lesson
•
6th - 8th Grade
Discover more resources for Science
20 questions
States of Matter

Quiz
•
5th Grade
20 questions
Properties of Matter

Quiz
•
5th Grade
15 questions
Review: Properties of Matter

Quiz
•
5th Grade
20 questions
Physical and Chemical Changes

Quiz
•
5th Grade
15 questions
Mixtures and Solutions

Quiz
•
5th Grade
16 questions
Properties of Matter

Quiz
•
5th Grade
10 questions
Exploring Properties of Matter

Interactive video
•
1st - 5th Grade
20 questions
Biotic and Abiotic Factors

Quiz
•
5th Grade