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Descriptive Words to Enhance Dish Appeal

Authored by Jetson Villareal

Hospitality and Catering

11th Grade

10 Questions

Used 3+ times

Descriptive Words to Enhance Dish Appeal
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1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What flavor is described as tart, sharp, and sometimes harsh?

Savory

Sweet

Bitter

Fresh

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which term refers to a light and crisp taste often associated with produce?

Smoky

Fruity

Fresh

Herbal

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What flavor is reminiscent of sweet fruit flavors?

Savory

Fruity

Bitter

Sour

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which taste is characterized by a burning sensation from hot spices?

Spicy

Herbal

Sour

Smoky

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What texture is described as smooth and creamy, similar to butter?

Chewy

Creamy

Delicate

Fluffy

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

Which term describes food that has been cooked in an oven, resulting in a crispy outer coating?

Baked

Marinated

Roasted

Fried

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

What texture is characterized by a light crunch?

Sticky

Fluffy

Crispy

Chewy

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