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Dessert

Authored by Kentucky Bejar

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9th Grade

Dessert
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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the best element to apply if you wish to enhance your dessert

presentation?

Texture that adds visual interest to the food

Appearance which may attract people to eat

Color that is fresh, cool, sophisticated or elegant

Garnish to impress that gives wow factor to the dessert

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How will you protect your body while cooking in the kitchen?

Wear PPE

Prepared towels

Use sweatshirts

Get tissue paper

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What factual statement clearly explains dessert presentation?

It is simply preparing, cooking and serving dessert.

Serving the dessert ordered by the costumer on time.

Preparing and serving desserts near the time of each meal.

Art is applied in plating, garnishing and putting accompaniments.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do you create a colorful GELATIN dessert?

Add sugar to the jelly to improve the taste.

Make use of molders of different shapes and sizes.

Utilize variety of flavored gelatin with different colors.

Use variety of ripe fruits like cherry, papaya and apple.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which one should be kept in mind in garnishing your dessert?

Garnishes should be made out of fancy fruits

Decorate desserts with seeds and fresh flowers.

Everything on the plate needs a lot of garnishes.

Any garnish on the dessert plate should be edible.

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