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5.1 Physical Geography and Agriculture

Authored by Wayground Content

Geography

9th Grade

Used 77+ times

5.1 Physical Geography and Agriculture
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pastoralist

People who raise crops for commercial sale.

People who raise livestock, generally for subsistence, and whose lives revolve around tending to the animals under their care.

People who live in urban areas and work in factories.

People who hunt and gather food from the wild.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Climate region

Broad global areas that share similar long-term weather patterns.

Specific locations with unique weather conditions.

Temporary weather phenomena in a localized area.

Regions defined by their geographical features.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mixed crop and livestock farming

A type of agriculture where only crops are produced for human consumption.

A farming method that exclusively raises livestock without any crops.

A type of agriculture where crops are primarily fed to livestock rather than being produced for human consumption.

A system of farming that focuses solely on organic produce.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Intensive agriculture

A method of farming that uses minimal resources and land.

A category of agricultural production that requires high investments of machinery, labor, capital, or fertilizers compared with the amount of land used.

A type of agriculture that focuses on organic farming practices.

A farming technique that relies solely on natural rainfall for crop growth.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Climate

Long-term weather patterns that predominate in a given location and are influenced by latitude, altitude, and proximity to large bodies of water.

Short-term atmospheric conditions in a specific area.

The average temperature of a location over a week.

The seasonal variations in weather patterns over a month.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Subsistence agriculture

Large-scale production of food for sale in markets.

Self-sufficient, small-scale production of food, intended primarily for consumption by a farmer's family.

Agriculture that relies heavily on chemical fertilizers and pesticides.

Farming that focuses on cash crops for export.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Extensive agriculture

A category of agricultural production that requires high investments of machinery, labor, capital, or fertilizers compared with the amount of land used.

A type of farming that focuses on maximizing crop yields through intensive use of resources.

A category of agricultural production that, unlike intensive agriculture, requires low investments of machinery, labor, capital, or fertilizers compared with the amount of land used.

A method of agriculture that relies solely on organic farming practices without any machinery.

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