Lipids/Fats

Lipids/Fats

9th - 12th Grade

20 Qs

quiz-placeholder

Similar activities

6 Essential Nutrients Quick Review

6 Essential Nutrients Quick Review

9th - 12th Grade

18 Qs

Nutrients

Nutrients

9th - 12th Grade

20 Qs

Food nutrients

Food nutrients

6th - 10th Grade

22 Qs

Fats and Their Role in a Healthy Diet

Fats and Their Role in a Healthy Diet

12th Grade

15 Qs

Biochemistry of Foods Chapter 10 Lipids

Biochemistry of Foods Chapter 10 Lipids

10th - 12th Grade

25 Qs

Nutrition 3.1 Quiz B

Nutrition 3.1 Quiz B

9th - 12th Grade

15 Qs

Functional & Chemical properties of fats

Functional & Chemical properties of fats

10th Grade

15 Qs

Macronutrients

Macronutrients

11th Grade

15 Qs

Lipids/Fats

Lipids/Fats

Assessment

Quiz

Other

9th - 12th Grade

Easy

Created by

Quizizz Content

Used 57+ times

FREE Resource

20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does high cholesterol do to the body?

It has no effect on the body.

It can lead to heart disease, stroke, and other health issues.

It improves overall health and well-being.

It only affects cholesterol levels in the blood.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many calories in 1 gram of fat?

5 calories

7 calories

9 calories

11 calories

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Most unsaturated fats are ___________ at room temperature.

solid

liquid

gaseous

crystalline

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Canola and olive oil would be considered _________________

Saturated fats

Trans fats

Unsaturated fats

Hydrogenated oils

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Where can you find Omega 3 fatty acids which are good for heart and brain health?

Fatty fish such as salmon and trout

Red meat and poultry

Processed snacks and sweets

Flaxseed and walnuts

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of fat should you try NOT to have?

Saturated fat

Trans fat

Monounsaturated fat

Polyunsaturated fat

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Most saturated fats are _________ at room temperature.

Liquid

Solid

Gaseous

Viscous

Create a free account and access millions of resources

Create resources
Host any resource
Get auto-graded reports
or continue with
Microsoft
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?