Sandwiches

Type of bread: A dark, dense, and close-textured rye bread.

• Croissant
• Pumpernickel
• Caraway

Type of bread:  A light rye bread flavored with a seed.

• Croissant
• Pumpernickel
• Caraway

Kind of Sandwich:  An Italian sandwich made in a press that leaves characteristic grilled lines on the outside of the bread.

• BLT
• Panini
• Gyro
• Sloppy Joe

Kind of Sandwich: Also known as a hero, hoagie, poor boy, or grinder sandwich.

• Taco

• Club

• Submarine

• Runza

What are the 2 general categories for sandwiches?

• Hot and Cold

• Grilled Cheese

• Peanut butter & Jelly

• Open-faced & closed-face

The best material for wrapping bread or sandwiches is....

• Plastic
• Foil
• Wax paper

A sandwich should have what type of texture?

• Soft

• Firm

• Moist

• None of the above

An ________ _______ sandwich can be hot or cold, and is made from a single slice of bread on the bottom.

• Stale
• Open-faced
• Crust 
• Crumb

The term for the exterior part of the loaf or slice.

• Stale
• Open-faced
• Crust 
• Crumb

Kind of Sandwich: A sandwich with a beef patty filling, chicken, or tuna filling; it always contains cheese that has been heated until it starts to soften.

• Melt

• Philly Cheesesteak

• Reuben

• French dip