ERGO

is an instrument or tool that performs specialized preparation tasks and is normally operated by electric or gas; is a machine intended for use in the kitchen, such as a fridge or a food processor; assists in household functions or business operations such as cooking, cleaning and food preservation.

• Appliances

• Equipment

• Large equipment

 are tools or machines that used for a particular purpose, job or activity.

• Equipment

• Appliances

 is an integral part of this industry and is designed to meet the unique demands and challenges faced by hospitality establishment.

• Large equipment

• Equipment

• Appliances

 is a mixing container with rotating blade driven by a motor in the machine's base

• Food processor

• Blender

• Handheld blender

 refers to an electric kitchen appliance used for chopping, mixing, or pureeing foods.

• Food processor

• Blender

• Handheld blender

 consists of a motor housing, with an off/on switch or dial controlling speed, and a shaft with a blade at its end; the blade is plunged into a container of ingredients and blends.

• Handheld blender

• Blender

• Food processor

The reamer is set in the center of a trainer a top a detachable pitcher. The juice flows from the reamer to a pitcher leaving the seeds and most of the pulp behind the strainer.

• Citrus Juicers

• Extractors

 Peeled citrus is cut into small pieces to fit into a tube feed and travels towards a cutter disk. The citrus is spun to separate the juice from the pulp. Juice flows through a strainer to a pouch. Thus, it becomes ready to drink.

• Extractors

• Citrus Juicers

refers to items that are usually hand-held and are used in preparing cooking, baking, and serving food. 

• small kitchenware

• kitchen

• handheld kitchenware

are the tools, utensils, appliances dishes, and cookware used in food preparation, or the serving of food.

• Kitchenware

• Equipment

• Appliances