
Understanding Food Restrictions Quiz
Authored by Lyndin King
Education
9th Grade
Used 3+ times

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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a common food restriction for individuals with celiac disease?
Dairy
Gluten
Nuts
Shellfish
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary reason people follow a vegan diet?
To avoid gluten
To avoid animal products
To avoid sugar
To avoid carbohydrates
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Identify the food item that is typically avoided in a kosher diet.
Pork
Beef
Chicken
Fish
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a common substitute for cow's milk in lactose-free diets?
Almond milk
Orange juice
Coconut water
Soy sauce
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Explain why someone with a peanut allergy must avoid certain foods.
Peanuts are high in calories
Peanuts can cause an allergic reaction
Peanuts are difficult to digest
Peanuts are expensive
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following ingredients should be checked for in a gluten-free diet?
Rice
Wheat
Corn
Quinoa
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe a common challenge faced by individuals with food allergies when dining out.
Limited menu options
High cost of meals
Long wait times
Poor service
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