Which of the following is a key responsibility of a food buyer?

Food Buyer Responsibilities Quiz

Quiz
•
Biology
•
Professional Development
•
Easy

Prailin johni
Used 1+ times
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25 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Cooking food
Serving food
Procuring quality food at the best price
Cleaning equipment
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A food buyer must have knowledge of:
Only accounting
Market trends, seasonal availability, and food quality
Fashion design
Only cooking
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
One of the major functions of a food buyer is to:
Supervise waiters
Purchase furniture
Select suppliers and negotiate prices
Paint the store
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is not a method of food purchasing?
Daily market purchase
Contract buying
Forward buying
Emotional buying
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which method is suitable for institutions that use large quantities of food?
Daily market buying
Wholesale or bulk buying
Credit buying
On-demand buying
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is true of forward buying?
Purchase without planning
Buying from roadside vendors
Purchasing in advance at predetermined prices
Paying after product consumption
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Contract buying involves:
Verbal deals only
Casual agreements
Formal written agreements with suppliers
Buying from local markets
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