How many tablespoons of salt are needed to make Ice Cream in a Bag?
Functional Text: Recipe

Passage
•
English
•
6th - 8th Grade
•
Hard
Jennifer Whiteaker
FREE Resource
10 questions
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
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2.
OPEN ENDED QUESTION
3 mins • 1 pt
Why is it important to let all the air escape before sealing the bags?
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3.
OPEN ENDED QUESTION
3 mins • 1 pt
How many minutes does it take for the mixture to freeze into ice cream?
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4.
OPEN ENDED QUESTION
3 mins • 1 pt
Which word helps the reader understand the meaning of minimizes as used in the recipe directions?
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5.
OPEN ENDED QUESTION
3 mins • 1 pt
In which section of the recipe would you find the steps to follow to make ice cream in a bag?
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6.
OPEN ENDED QUESTION
3 mins • 1 pt
Which word uses the prefix 're' in the same way as in the word 'resealable'?
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7.
OPEN ENDED QUESTION
3 mins • 1 pt
How many resealable bags are needed for the recipe?
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