
Gr10 Nutrition Class Test
Authored by Nadia Opperman
Other
9th - 12th Grade
Used 17+ times

AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
38 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which term refers to the science of how food affects the body?
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary function of carbohydrates?
To provide energy.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a micronutrient?
Water
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which religion often follows a vegetarian diet due to spiritual beliefs?
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which factor is most directly related to food spoilage due to oxidation?
Enzymes
Bacteria
Yeast
Salt
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A balanced diet includes:
Only vegetables and water
Equal portions of all food groups
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Malnutrition refers to:
Deficiency or excess of nutrients
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports

Continue with Google

Continue with Email

Continue with Classlink

Continue with Clever
or continue with

Microsoft
%20(1).png)
Apple
Others
Already have an account?