Year 7 Food Technology Vocab quiz

Which words below describe TEXTURE or MOUTHFEEL?

• bland, sour, rich, creamy

• smoky, yeasty, burnt, fruity

• glossy, blackened, crumbly, translucent

• lumpy, runny, juicy, prickly

Which is NOT a personal hygiene practice you would use in the kitchen?

• wearing an apron

• removing jewelry

• washing hands thoroughly

• brushing hair

• wearing long sleeves

Apart from; sweet, salty, sour & bitter what is the 'other word' to describe taste? (hint: it is a Japanese word)

Which of the following words does NOT describe the sensory properties of food?

• appearance

• texture

• lightness

• aroma

Which words below describe TASTE?

• crunchy, spiky, soft, gooey

• bitter, spicy, buttery, tangy

• golden, smooth, shiny, rough

• fishy, pungent, sickly, aromatic