Denny's Spring Core and LTO Menu Quiz

Quiz
•
English
•
12th Grade
•
Medium
ALISHA LAWRANCE
Used 1+ times
FREE Resource
20 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
The Sunny Side BLT is made with crisp bacon, over-easy egg, fresh lettuce, tomato, and sun-dried tomato mayo on a grilled __________.
Gluten-free English muffin
Brioche bun
Sourdough bread
Whole wheat bagel
2.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
What is the correct preparation and plating process for Sweet Petite Corn?
Use 4 oz. liquid margarine, portion into steam bag, serve on entrée plate
Portion using #8 disher into a steam bag, transfer to veggie dish
Add salt & pepper, cook in portion bag, serve on entrée plate
Portion using #6 disher into steam bag, cook, serve on entrée plate
3.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
Which is a key feature of the Sunny Side BLT?
It is served on a sourdough bread
It contains a grilled chicken patty
It includes an over-easy egg
It is topped with cheddar cheese
4.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
Key preparation detail for the Spicy Sausage Breakfast Sandwich?
Sausage cooked from frozen
Bun toasted one side only
Egg scrambled
Served with unseasoned potatoes
5.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
Practice makes perfect! __________ the egg to fit on the breakfast sandwiches will take some practice.
Folding
Boiling
Peeling
Cracking
6.
MULTIPLE SELECT QUESTION
20 sec • 5 pts
What are key characteristics of the Florentine Benny? (Select all that apply)
Cold hollandaise
Plated on a 12-inch plate
Golden toasted English muffin
Fresh spinach
Poached eggs to guest preference
7.
MULTIPLE SELECT QUESTION
20 sec • 5 pts
Which of the following are ingredients in the Brisket Melt? (Select all that apply)
Toasted brioche bun
Sriracha mayo
Melted Canadian & White Cheddar
Slow-cooked brisket
Caramelized onions
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