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HPC 4- L6

Authored by Patricia Gannaban

Life Skills

University

HPC 4- L6
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15 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a salad primarily made of?

Fruits

Mixed ingredients, frequently vegetables

Meat and poultry

Grains

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are salad dressings primarily used for?

To cook salads

To flavor salads

To bake salads

To freeze salads

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT a type of oil used in oil and vinegar dressings?

Olive oil

Corn oil

Butter

Peanut oil

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is an essential ingredient in mayonnaise-based dressings?

Vinegar

Mustard

Egg yolk

Sugar

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of dressing is made with little or no oil and a starch thickener?

Oil and vinegar dressing

Mayonnaise-based dressing

Cooked dressing

Fruit dressing

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of appetizer salads?

To cleanse the palate

To stimulate the appetite

To serve as a dessert

To accompany the main course

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of salad is served with the main course?

Appetizer salad

Accompaniment salad

Dessert salad

Separate-course salad

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