Understanding Egg Structure and Nutrition

What accounts for about 9 to 12% of an egg's total weight depending on egg size?

What is the empty space between the white and shell at the large end of the egg?

What accounts for most of an egg's liquid weight?

What are the ropey strands of egg white that anchor the yolk in place?

What is the entrance of the latebra, the channel leading to the center of the yolk?

What are the two kinds of membranes found in an egg?

What portion of the egg makes up about 33% of the liquid weight?

The 6 Nutritional Values of an Egg

Quality of a fresh egg