FBS 2 - LO3

What is the first step when cleaning glassware?

• Rinse with hot water

• Soak in detergent for 30 minutes

• Dry with a towel

• Wash with cold water

Why should glassware be stored upside down?

• To prevent dust and debris from entering the glass

• To keep the glasses cool

• To display the brand logo

• To make them look more attractive

Which of the following is the best method for drying glassware after washing?

• Air dry only

• Use a dish towel

• Use a drying rack and leave them for a few hours

• Wipe with a clean cloth or towel specifically for glassware

What should you avoid when cleaning crystal glassware?

• Using hot water

• Using rough scrubbers or sponges

• Using a dishwasher

• Using detergent

How should wine glasses be cleaned to avoid streaks?

• Use a soft microfiber cloth

• Use dish soap directly on the glass

• Use a paper towel to wipe

• Let the glasses air dry

Which of the following is the correct temperature for washing glassware?

• Boiling hot water

• Warm water (around 50°C/120°F)

• Cold water

• Ice water

Why should glassware be inspected before use?

• To check for dust

• To ensure there are no chips or cracks

• To make them look shiny

• To check the brand

What is the best way to store glassware in a bar or restaurant?

• Stack glasses on top of each other

• Store glasses on open shelves to showcase them

• Store glasses in a designated glass rack, separate and stable

• Keep them in boxes

Why is it important to clean the rims of glasses?

• To remove any lipstick or fingerprints

• To make the glass look larger

• To protect from cracking

• To display the logo clearly

Which of the following is NOT recommended for cleaning glassware?

• Abrasive sponges

• Soft cloth

• Mild detergent

• Hot water