
Explore Greek Cuisine
Authored by Petros Georgiakakis
Geography
8th Grade
Used 1+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which vegetable is commonly used in the preparation of Ratatouille?
Carrot
Bell Pepper
Eggplant
Onion
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Nora is hosting a dinner party and wants to impress her guests with a traditional dish. She decides to prepare a meal that consists of layers of eggplant, minced meat, and béchamel sauce. What dish is she making?
Moussaka
Lasagna
Biryani
Ratatouille
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the Greek salad traditionally topped with?
ricotta cheese
parmesan cheese
feta cheese
mozzarella cheese
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of the Greek dish made of grilled meat on a skewer?
gyros
kebabs
souvlaki
moussaka
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which pastry is filled with cheese and often served as a snack?
Cheese puff
Fruit tart
Chocolate croissant
Apple turnover
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the popular Greek dish made with slow-cooked lamb and rice?
Giouvetsi
Moussaka
Souvlaki
Spanakopita
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the name of the sweet pastry made with layers of phyllo dough and honey?
Baklava
Strudel
Puff Pastry
Croissant
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