Quiz on Genetically Modified Foods

Quiz on Genetically Modified Foods

Professional Development

13 Qs

quiz-placeholder

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Quiz on Genetically Modified Foods

Quiz on Genetically Modified Foods

Assessment

Quiz

English

Professional Development

Hard

Created by

Andreita Aguirre

FREE Resource

13 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does GM stand for in the context of foods?

Genetically Modified

Genetically Managed

Genetically Modified Organisms

Genetically Mutated

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a common example of a GM food?

Rice

Maize

Barley

Wheat

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one advantage of genetically modified foods?

They are more expensive to produce

They require more water

They can grow better in bad weather

They are always organic

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a potential disadvantage of genetically modified foods?

They can be produced faster

They are cheaper to produce

They are resistant to pests

They may cause allergies in some people

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why might some consumers prefer organic products?

They are genetically modified

They are grown without harmful substances

They are cheaper than GM foods

They are always processed

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one reason people avoid certain foods?

They are always fresh

They are believed to be unsafe

They are always organic

They are more nutritious

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do scientists modify crops?

By using more pesticides

By growing them in different climates

By altering their DNA in a lab

By changing their color

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