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Carbohydrates: Structure and Classification Quiz

Authored by Shelby Thompson

Biology

University

Carbohydrates: Structure and Classification Quiz
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77 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following best defines a carbohydrate?

A molecule that contains only carbon and hydrogen

A polyhydroxy aldehyde or ketone (and their derivatives)

A compound made only of proteins

A molecule that contains only nitrogen and oxygen

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is an example of a polyhydroxy compound?

A molecule with only one hydroxyl group

A molecule with several hydroxyl (-OH) groups

A molecule with no hydroxyl groups

A molecule with only carboxyl groups

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the structural difference between an aldehyde and a ketone group in carbohydrates?

Aldehyde has a carbonyl group at the end of the carbon chain, ketone has it in the middle

Both have carbonyl groups at the end of the chain

Ketone has a hydroxyl group at the end, aldehyde does not

Aldehyde has no oxygen atoms, ketone does

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which of the following is a correct example of an aldose and a ketose, respectively?

Glyceraldehyde and dihydroxyacetone

Glucose and fructose

Sucrose and lactose

Galactose and mannose

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT an objective for students studying carbohydrates in this material?

Define the term carbohydrate

Compare and contrast glucose, fructose, and galactose

Describe the process of protein synthesis

Demonstrate knowledge of the structure and composition of disaccharides

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to understand the difference between D and L isomers of carbohydrates?

Because only D isomers are primarily found in the human body

Because L isomers are always toxic

Because D isomers are only found in plants

Because L isomers are the only ones that can be digested

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following best describes monosaccharides?

Complex sugars

Simple sugars

Non-reducing sugars

Polysaccharides

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