
Poultry Quiz Part 1

Quiz
•
Health Sciences
•
University
•
Medium
Ren Valdez
Used 1+ times
FREE Resource
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Feathers runs with bars of white and black giving the bird a grayish appearance. This type of breed is called?
Cornish
Barred Plymouth Rock
Banaba
White Leghorn
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Guinea Fowl
Columba livia
Meleagris gallopavo
Cairina moschata
Numida meleagris
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Leghorn types: Brown eggs
Rhode Island red: White eggs
1st Statement is True and 2nd Statement is False
1st Statement is False and 2nd Statement is True
Both Statement is True
Both Statement is False
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Chicken breeds that is not known for their egg or meat production but has value in their unique appearance or great plumage characteristics are called
Love Birds
Wild Birds
Ornamental Birds
Game Birds
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In a communal ostrich nest, how are the eggs of the dominant (“major”) hen positioned compared to those of subordinate hens?
All eggs are mixed randomly in the nest
The major hen’s eggs are placed in the center for better protection, while subordinate hens’ eggs are placed toward the edge
The major hen’s eggs are placed on the edge, while subordinate hens’ eggs are in the center
The male ostrich eats the subordinate hens’ eggs to reduce competition
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following statements about quail production in the Philippines is TRUE?
Quails are raised mainly for meat, with egg production being rare in the country.
The Japanese quail (Coturnix japonica) is one of the most common species raised for both eggs and meat.
Quail farming is limited to large commercial farms and is not practiced in backyards.
Quails in the Philippines typically take more than 6 months before they start laying eggs.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
During the first week of brooding, the temperature at chick level should be maintained at approximately:
21–24 °C
30–36 °C
38–40 °C
27–29 °C
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