food safety

Front

What is the first thing you should wash when getting ready to cook?

Back

your hands

Front

You should keep raw food away from _ food?

Back

cooked

Front

What are the 4 steps to help prevent food poisoning from bacteria and viruses when you prepare food?

Back

clean, separate, cook, chill

Front

What can you use to check food temperature? scale, microwave, fire, thermometer

Back

thermometer

Front

After how many days should left overs be thrown out?

Back

4

Front

Where do you bake something?

Back

oven

Front

Where is the safest place to thaw food?

Back

refrigerator

Front

What kitchen equipment other than a knife should you use when cutting meat or vegetables?

Back

cutting board

Front

What can live in or grow in cold spots of food?

Back

bacteria

Front

How long after you get home from the store should you wait to put perishables in the fridge?

Back

right away, don't wait