proteins

The recommended protein allowance for a healthy adult is

• 0,2 gram per kilogram

• 10 gram per kilogram

• 0.8 gram per kilo gram

• 0.4 gram per kilogram

Explain what are amino acids?

• they cannot be made by human body
• Must be consumed in the diet

• Of the 20 amino acids- 9 are essential and 11 are non-essential amino acids

• All of the above

Three plant sources which are good sources of protein

• Apple

• Beans

• Nuts

• Lentils

What are the two enzymes responsible for digestion in the duodenum?

• Trypsin

• Amylase

• Chymotrypsin

• Non of the above

The function of a protein is determined by the ?

• Change

• Length

• Structure

• Size