Service Styles & Brigade Systems Quiz

Service Styles & Brigade Systems Quiz

9th Grade

73 Qs

quiz-placeholder

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Service Styles & Brigade Systems Quiz

Service Styles & Brigade Systems Quiz

Assessment

Quiz

Other

9th Grade

Practice Problem

Medium

Created by

Ariel Kennedy

Used 1+ times

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73 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In French service, how many courses are typically served?

One

Two

Three

Five

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In Russian service, how is food delivered?

Prepared in kitchen and plated

Delivered on large platters

Guests serve themselves

Buffet-style

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In English service, who serves the food?

Guests

Host or server

Runner

Captain

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In Family-style service, how is food served?

Guests self-serve from dishes at the table

Food plated in kitchen

Carved by captain

Served over the counter

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In Butler service, guests:

Serve themselves from buffet

Select food from a platter held by server

Order at counter

Plate their own food

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

American service means food is:

Plated in kitchen and served

Self-serve from table dishes

Served on platters

Ordered at a counter

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which U.S. service style involves lining up at long tables?

Buffet

Family-style

Cafeteria

Russian

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