
Macromolecules in your Food!
Passage
•
Science
•
9th - 12th Grade
•
Medium
Steven Eighner
Used 10+ times
FREE Resource
11 questions
Show all answers
1.
OPEN ENDED QUESTION
3 mins • 1 pt
What is a macromolecule?
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2.
OPEN ENDED QUESTION
3 mins • 4 pts
What are the 4 types of Macromolecules?
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3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Describe the function of carbohydrates in your body.
Carbohydrates provide energy
Carbohydrates produce hormones.
Carbohydrates are used for muscle repair.
4.
OPEN ENDED QUESTION
3 mins • 1 pt
How are simple sugars used for energy compared to more complex sugars like the starch in pasta?
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5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The building blocks (smaller subunits) of proteins are:
Monosaccharides
Amino Acids
Fatty Acids
Nucleotides
6.
OPEN ENDED QUESTION
3 mins • 1 pt
Provide examples of foods high in protein.
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7.
OPEN ENDED QUESTION
3 mins • 1 pt
If your body can make only certain amino acids, how do we get the essential amino acids we need?
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