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Barista Service - Chapter 2

Authored by Yi Zhen Yap

Specialty

12th Grade

Used 1+ times

Barista Service - Chapter 2
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28 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a disadvantage of a blade grinder?

Even grinding

Expensive blades

Difficult to clean

Uneven grinding

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of grinder is known for preserving flavor?

Burr Grinder

Doser Grinder

Manual Grinder

Blade Grinder

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the grind size for Turkish coffee?

Coarse

Fine

Medium

Extra Fine

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a key housekeeping procedure after grinding coffee?

Use wet cloth to clean

Leave the grinder open

Keep the grinding area clean

Store beans in the fridge

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the ideal storage condition for coffee beans?

In a warm place

In an airtight canister

In direct sunlight

In a damp area

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is a characteristic of a doserless grinder?

Chamber with separated sections

Ground coffee goes straight into portafilter

Requires electricity

Low cost

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the grind size for espresso?

Extra Coarse

Fine

Medium

Coarse

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