Creating Aqueous Solutions Using Frozen Concentrates
Interactive Video
•
Science
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6th - 8th Grade
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Practice Problem
•
Medium
JOSHUA ELMHORST
Used 3+ times
FREE Resource
9 questions
Show all answers
1.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which TWO items below are needed to dissolve together to make a solutuion?
Solute
Mixer
Solvent
Disolution
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What type of solute is the concentrate being used to make the solution?
Powder
Cubes
Frozen Liquid
Gases
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The frozen concentrate can best be described as ____________.
Diluted and watery
Powdery and light
Supersaturated
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What happened to the frozen concentrate when put into the solvent (water)?
It dissolved into the water at a really fast rate.
It turned to a liquid and disolved quickly.
It stayed frozen and took longer to dissolve.
It was frozen but dissolved easily.
5.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
What does 'agitate' mean ?
Mix
Rest
Stir
Settle
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does heating the concentrate do to the rate of dissolution?
Makes the concentrate particles move faster to mix more easily
Gives the concentrate more surface area.
Gives the concentrate more color.
Makes the concentrate particles move slower
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
After putting the solute (concentrate) into the solvent, what happened to increase the rate of dissolution?
Heated the concentrate
Opened the can
Dropped the concentrate into the water
Mixed the concentrate with the stirer
8.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What did warming the concentrate do to the rate of dissolution?
It made the concentrate dissolve faster.
It made the concentrate dissolve slower.
It did not make it faster or slower.
It stayed frozen
9.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What would adding another can of frozen concentrate do to the solution (lemondate mix)?
It would make it more diluted and watery.
It would make it more diluted and more flavored.
It would make it more concentrated and more flavored.
It would make it more concentrated and more watery.
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