Kitchen Safety and Sanitation

Never touch electrical sockets with......

• dry hands

• wet hands

• gloves on

• a towel

Three ways to put out a small pan fire: smother, baking soda, fire extinguisher, flour, baking soda, sugar, cover, smother, water, baking soda, cookie sheet, water

• smother, baking soda, fire extinguisher

• flour, baking soda, sugar

• cover, smother, water

• baking soda, cookie sheet, water

Best way to clean up broken glass is to..

• sweep it up

• use a vacuum cleaner

• leave it for someone else

• pour water on it

If you spill something on the floor, what should you do?

• Wipe it up immediately

• Leave it for someone else to clean

• Ignore it and walk away

• Cover it with a cloth

What should you have on when taking something out of the oven?

• Dry oven mitts

• Wet towels

• Bare hands

• Plastic gloves

Catches fire and burns easily

• Flammable

• Non-flammable

• Incombustible

• Fire-resistant

When lifting a lid from a pot or pan on the stove top, you should:

• lift it towards you to see the food better

• lift it away from you so you don't get burned from the steam

• lift it quickly to avoid losing heat

• lift it with a towel to protect your hands

Which direction should you cut, when cutting with a knife?

• toward you

• diagonally

• away from you

• across the item

Lick the batter from the mixing spoon before serving to be sure it is good.

• True

• False

• Maybe

• Not sure

Why is it important to keep the kitchen clean?

• To keep pests out of your kitchen

• To make the kitchen look nice

• To prevent food from spoiling

• To help keep you and others safe