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g10 long quiz

Authored by Mei Yin Lee

Life Skills

10th Grade

Used 2+ times

g10 long quiz
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35 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrient functions for building bones, soft tissues, and other compounds?

Minerals

Vitamin A

Vitamin B

Vitamin C

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

SC is cooking lumpiang gulay for her snack. She is cutting the vegetables into smaller, uneven, or irregularly shaped pieces. What cutting technique did she use?

Julienne

Dicing

Mincing

Chopping

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of fermentation occurs in the absence of oxygen?

Acetic acid fermentation

Aerobic fermentation

Anaerobic fermentation

Alcoholic fermentation

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Ashton came back from the market with a fish that has been eviscerated. What kind of fish market form did he buy?

Drawn Fish

Dressed Fish

Whole Fish

Filleted Fish

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the attitude of entrepreneurs towards failure?

They consider failure as a definite outcome of exploring opportunities

They avoid taking any risks to prevent failure

They believe failure is not always negative and there are potential rewards to taking on chances

They perceive failure as the end of their entrepreneurial journey

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

These bacteria can cause gastrointestinal illness and fever. It can be acquired by eating contaminated food or raw food and by animal contact.

E.coli

Clycospora cayetanesis

Listeria monocytogens

Salmonella

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This is a method for estimating health risks from exposure to various levels of a workplace hazard in order to appropriately eliminate, control, and reduces those risks.

Occupational Risk Assessment

Good Manufacturing Process

Good Manufacturing Practices

Occupational Health and Safety

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