Biotechnology and Genetic Modification Concepts

Biotechnology and Genetic Modification Concepts

Assessment

Interactive Video

Science

8th Grade

Hard

Created by

Wayground Resource Sheets

FREE Resource

8 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary difference between natural selection and artificial selection?

Natural selection occurs quickly, while artificial selection takes millions of years.

Natural selection is driven by environmental factors, while artificial selection is guided by human choices.

Artificial selection only applies to plants, whereas natural selection applies to all organisms.

Natural selection always produces beneficial traits, but artificial selection can create harmful ones.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these vegetables were developed from the same original leafy weed through artificial selection?

Carrots and potatoes

Tomatoes and peppers

Kale and broccoli

Corn and wheat

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What defines a Genetically Modified Organism (GMO)?

An organism that has naturally evolved to adapt to its environment.

Any living thing whose DNA has been altered in some way.

A plant that has been cross-bred with another plant species.

An organism that can only reproduce through artificial pollination.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following are modern biotechnology tools used by scientists for genetic modification?

Manual pollination and selective breeding

Agrobacterium and CRISPR

Natural selection and evolution

Hybridization and grafting

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What did scientists discover about sweet potatoes and Agrobacterium genes?

Agrobacterium genes were recently introduced to sweet potatoes through modern farming.

Agrobacterium genes were found in all sweet potato varieties, indicating an ancient infection passed down through generations.

Agrobacterium genes only affected wild sweet potato relatives, not domesticated ones.

Agrobacterium genes made sweet potatoes less desirable to ancient farmers.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the scientific consensus regarding the safety of Genetically Modified Organisms (GMOs) for consumption?

GMOs are unsafe to eat and can modify human genes.

GMOs are safe to eat and undergo extensive testing and regulation by government entities.

GMOs are only safe if they are organic and not chemically treated.

GMOs have not been studied enough to determine their long-term safety.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How does Golden Rice help address global malnutrition?

It contains genes that make it resistant to pests, increasing crop yield significantly.

It produces extra protein, making it a more complete and balanced food source.

It has genes that allow it to produce beta-carotene, which the body converts to Vitamin A.

It is engineered to grow in harsh climates, expanding food production to new regions.

8.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What type of genetic modification involves inserting genes from the same or a similar species into a plant?

Transgenic modification

Cisgenic modification

Subgenic modification

Biofortification