Delicious Greek Cuisine

What are the main ingredients in a traditional Greek Moussaka?

• Potatoes, beef, and cheese

• Eggplant, lamb, and béchamel sauce

• Spinach, chicken, and yogurt

• Rice, eggplant, and tomato sauce

Name one variation of Moussaka.

• Greek Moussaka

• Turkish Moussaka

• Spanish Moussaka

• Italian Moussaka

What are the main ingredients in a Greek salad?

• Tomatoes, cucumbers, red onions, bell peppers, olives, feta cheese, olive oil, oregano

• Cabbage, radishes, apples, cheddar cheese, sesame oil

• Lettuce, carrots, corn, chicken, ranch dressing

• Spinach, avocado, walnuts, blue cheese, balsamic vinegar

What is the main ingredient in tzatziki?

• cucumber

• olive oil

• feta cheese

• yogurt

What is Pastitsio often compared to?

• Baked Ziti

• Ratatouille

• Moussaka

• Lasagna

What is the primary filling in gemista?

• Rice

• Barley

• Quinoa

• Lentils

What are dolmadakia typically wrapped in?

• Grape leaves

• Banana leaves

• Spinach leaves

• Cabbage leaves

Name a common ingredient found in traditional Greek desserts.

• flour

• chocolate

• honey

• sugar

During a cooking class, Samuel is learning how to prepare traditional Greek dishes. The instructor asks the class, "What type of meat is often used in Moussaka?"

• Ground lamb or beef

• Pork sausage or ham

• Ground chicken or turkey

• Duck breast or venison

What is a popular herb used in Greek salads?

• Rosemary

• Oregano

• Thyme

• Basil