5 Must-Have Plating Tools

What is considered paramount in culinary education alongside mastering flavor?

• The cost of ingredients

• The temperature of the food

• The speed of cooking

• The plating and presentation

Which tool is described as essential for placing larger objects on a plate?

• Tweezers

• Offset spatula

• Large spoon

• Squeeze bottle

What is the primary use of a squeeze bottle in plating?

• For creating height

• For fine lines and detailed designs

• For placing large items

• For wiping the plate

What is the purpose of using a ring mold in plating?

• To build height and maintain shape

• To mix ingredients

• To increase the temperature of the dish

• To create detailed designs

Why might tweezers be used during the plating process?

• To spread purées

• To measure ingredients

• To adjust small, delicate items

• To create sauces