Food Styling

Food Styling

Assessment

Interactive Video

Other

9th - 12th Grade

Practice Problem

Hard

Created by

Angela Allen

FREE Resource

5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one way to enhance the visual appeal of a dish?

Using contrasting colors

Adding more ingredients

Using less seasoning

Cooking longer

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is used to create texture in the creamy potato soup?

Sliced olives

Croutons

Fried potato skins

Chopped nuts

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you avoid when plating soup?

Using bright colors

Overfilling the bowl

Adding garnishes

Serving while cold

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is the pasta served to enhance its presentation?

Poured into a bowl

Stacked high

Twirled into mounds

Spread flat

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What special ingredient is added to the chimichurri sauce for the steak?

Sour cream

Blue cheese

Avocado

Mint leaves

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