Mastering Kitchen Vocabulary and Utensils
Interactive Video
•
English
•
6th - 10th Grade
•
Practice Problem
•
Easy
+1
Standards-aligned
Sophia Harris
Used 4+ times
FREE Resource
Standards-aligned
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which utensil is used for cutting food?
Fork
Knife
Spoon
Bowl
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is typically used to drink water?
Spoon
Fork
Knife
Glass
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is used to drink coffee?
Bowl
Glass
Mug
Fork
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which utensil is used to peel vegetables?
Peeler
Fork
Knife
Grater
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which utensil is used to mix ingredients?
Spatula
Whisk
Ladle
Tongs
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What appliance is used to bake food?
Microwave
Oven
Stove
Refrigerator
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which appliance is used to keep food cold?
Refrigerator
Microwave
Stove
Oven
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