Baking Techniques and Tips

This video tutorial teaches how to make a simple and economical cake in just a few minutes. The instructor guides viewers through the process, from gathering ingredients to mixing and baking the cake. The video also highlights the cake's delicious taste and texture, encouraging viewers to try it themselves. Additionally, the instructor mentions an online school offering various baking courses.

What is the first step in preparing the cake batter?

• Adding sugar

• Beating eggs

• Adding flour

• Preheating the oven

Which ingredient can be used as an alternative to vanilla essence?

• Cinnamon

• Raspberries

• Lemon zest

• Honey

What is the purpose of adding baking powder to the mixture?

• To add flavor

• To make the cake rise

• To sweeten the cake

• To add moisture

At what temperature should the oven be preheated for baking the cake?

• 160 degrees

• 180 degrees

• 170 degrees

• 150 degrees

How can you check if the cake is fully baked?

• By its texture

• By its color

• By its smell

• By inserting a toothpick

What should you do after the cake is baked and before serving?

• Let it cool

• Cut it immediately

• Reheat it

• Add frosting

What is the size of the baking pan used in the tutorial?

• 30 cm by 12 cm

• 25 cm by 10 cm

• 20 cm by 8 cm

• 15 cm by 5 cm

What is the recommended baking time for the cake?

• 20 minutes

• 30 minutes

• 40 minutes

• 50 minutes

What additional information does the instructor provide at the end of the tutorial?

• Details about her online baking school

• A new cake recipe

• Information about baking tools

• Tips for decorating cakes

What is the main selling point of the cake according to the instructor?

• Its unique ingredients

• Its simplicity and cost-effectiveness

• Its long preparation time

• Its complex flavor