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Exploring the Photosynthesis Process in Plants

Exploring the Photosynthesis Process in Plants

Assessment

Interactive Video

Science

6th - 10th Grade

Practice Problem

Easy

NGSS
MS-LS1-6, 5-LS1-1, MS-LS2-3

Standards-aligned

Created by

Olivia Brooks

Used 2+ times

FREE Resource

Standards-aligned

NGSS.MS-LS1-6
,
NGSS.5-LS1-1
,
NGSS.MS-LS2-3
Plants are self-sufficient, using air, water, and sunlight to produce food through photosynthesis. Leaves capture sunlight, and chloroplasts within them use chlorophyll to convert water and carbon dioxide into sugar, releasing oxygen as a byproduct. This process is essential for plant survival and supports life on Earth by providing oxygen. The video explains the role of stomata in regulating gas exchange and water conservation, highlighting the reverse breathing process of plants compared to animals. Viewers are encouraged to learn more and engage with the content online.

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9 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What do plants need to survive?

Soil, water, and air

Fertilizers and pesticides

Air, water, and sunshine

Just water

Tags

NGSS.5-LS1-1

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the name of the process where plants make their food?

Transpiration

Fermentation

Photosynthesis

Respiration

Tags

NGSS.MS-LS1-6

NGSS.MS-LS2-3

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the green solar cells in the leaves called?

Nucleus

Ribosomes

Chloroplasts

Mitochondria

Tags

NGSS.MS-LS1-6

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How is water transported to the leaves?

Through xylem

Through stomata

Through phloem

Through chloroplasts

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the second key ingredient for photosynthesis?

Nitrogen

Hydrogen

Carbon dioxide

Oxygen

Tags

NGSS.MS-LS1-6

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which pigment makes plants green?

Chlorophyll

Keratin

Hemoglobin

Melanin

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What substance do plants create as food?

Fat

Sugar

Protein

Starch

Tags

NGSS.MS-LS1-6

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