Understanding Utensils and Eating Actions

Understanding Utensils and Eating Actions

Assessment

Interactive Video

Fun, Life Skills, Other

1st - 3rd Grade

Practice Problem

Hard

Created by

Emma Peterson

FREE Resource

The video tutorial covers the basic and advanced uses of utensils such as spoons, forks, and knives. It also explores actions related to eating and drinking, including chewing, swallowing, sipping, and slurping. The content is structured to provide an introduction, detailed exploration, and a final review of these concepts.

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5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is not a utensil?

Spoon

Fork

Chew

Knife

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What action is typically associated with drinking a hot beverage?

Spill

Sip

Swallow

Chew

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which action involves making a noise while drinking?

Sip

Slurp

Chew

Swallow

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the primary function of a fork?

To cut

To pierce

To scoop

To spell

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is an action to avoid while eating?

Spill

Slurp

Sip

Swallow

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