Ingredient Mentions in Cooking Video

Ingredient Mentions in Cooking Video

Assessment

Interactive Video

Biology, Science, Life Skills, Other

1st - 3rd Grade

Hard

Created by

Emma Peterson

FREE Resource

The video tutorial provides a list of ingredients required for a recipe, focusing on beef, onion, ginger, and green chili. It emphasizes the importance of these ingredients by repeating them multiple times, highlighting their role in the dish's flavor profile.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient introduced at the beginning of the video?

Fish

Beef

Pork

Chicken

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which vegetable is mentioned after beef in the ingredient list?

Carrot

Garlic

Onion

Potato

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which two ingredients are repeatedly mentioned in the middle section of the video?

Tomato and Basil

Carrot and Potato

Ginger and Green Chili

Garlic and Onion

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most frequently mentioned ingredient in the final section?

Green Chili

Ginger

Onion

Garlic

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many times is ginger mentioned in the entire video?

8 times

12 times

5 times

10 times